Naman Tekriwal
Naman Tekriwal is a dynamic entrepreneur and sustainability champion, co-founder and COO of Breer, a Hong Kong-based startup revolutionizing food waste by upcycling surplus bread into craft beer since its inception. Drawing from his management degree at The Hong Kong University of Science and Technology and a wealth of innovation awards, including the Hult Prize Global Finalist and Climate Action Recognition Scheme Champion, Naman has tackled Hong Kong's staggering 4,000 tonnes of annual bread waste head-on, turning potential landfill into refreshing, eco-friendly brews. As a mentor for ethnic minority entrepreneurs and founder of initiatives like the Young Tycoons Business Challenge, he inspires the next generation to embrace circular economies and conscious innovation. Through his work, Naman shows us that creative solutions to everyday waste can spark meaningful change, inviting us all to rethink our habits for a more sustainable world.